Bjarki Bjornsson
General Manager
Bjarki Bjornsson, originally hailing from Keflavik, Iceland, brings a wealth of experience to FMK Hospitality Group as the General Manager at Tap House Social in The Villages, FL. With a decade spent honing his skills in the restaurant industry, Bjarki joined the FMK family 8 months ago, starting as the Front of House Manager at Chop House before assuming his current role.
Prior to his tenure at Chop House, Bjarki also lent his expertise to the team at Belle Glade, showcasing his dedication to the FMK brand across multiple locations. As a General Manager, his favorite aspect of working in The Villages is the opportunity to forge meaningful relationships and create lasting memories with guests. With his extensive background and passion for hospitality, Bjarki continues to elevate the dining experience for patrons at Tap House Social, embodying the values of excellence and service that define FMK Hospitality Group.
Michael Sebulski
Culinary Manager
Michael Sebulski is a seasoned culinary professional currently serving as the Culinary Manager at Tap House Social within the FMK Hospitality Group, located in The Villages, FL. Hailing from Palatka, FL, Michael has dedicated 15 years of his career to the restaurant industry, with an impressive 7-year tenure at FMK.
Throughout his journey with FMK, Michael has made significant contributions to various restaurants within the group. With a passion for crafting delectable dishes, Michael has become an integral part of the FMK team. His dedication and hard work have earned him the position of Culinary Manager, where he continues to bring innovation and excellence to the dining experience at Tap House Social.
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